with Anette Larsson
This is an all year soup. Now, winter time, we eat it hot. During the summer, you can eat it cold. It is a really simple and quick dinner for the whole family. Even my 9 months daughter loves it (we add the salt after serving her). Serve it with some home made bread, e.g. ciabattas. [...]
Happy Thanksgiving! This holiday is new to me after moving to USA. I love Thanksgiving and I love how you all spend time being extra thankful for what you have and to your family and friends. You know more about the Thanksgiving food than I do. 😉 What I love, and what we also eat [...]
I try to eat as much as possible in season. At the moment I love the kale that is in season here in Florida. This salad is so simple to make and taste so good. The seasoning with fresh orange make the dish so fresh. I serve it with some fresh bread or as a [...]
It's not a news that red beets, goat cheese and honey is a lovely combination. But instead of boiled red beets, I wanted to try something new. I made red beet burgers which ended up being really delicious! This kind of veggie burger was new to me, but definitely not a one-timer. They are really [...]
I had some of my friends over for an easy lunch the other day. I came up with this idea after visiting our local fish market where I found fresh smoked wild salmon. To enhance the smoked flavor even more, I made fried smoked carrots. Wow, that I will definitely do again. I served the [...]
I actually don't cook skewers that often. But this time I decided to do it, and therefore two different skewers. One with beef "croquettes" with a spicy hint of garlic, chilli and cumin. One vegetable skewer with potatoes, zucchini, tomatoes, onion and pepper. I thought a Greek tzatziki sauce could be nice to this, but [...]
We all have typical national food tastes we miss when we are away from home. The Danish remoulade sauce is one of the taste a Dane will miss when he or she goes abroad. Danish remoulade sauce is typically served on the iconic Danish open sandwich, together with fish and even on their hotdog. The [...]
This dish is a truly Scandinavian dish adapted to Florida. I found a sustainable sourced Rockfish fillet and have now learned that Rockfish is a broad name for over 70 variants of fish which are sometimes referred to as Snapper. The red Snapper is one of the Snapper you can find eastern Atlantic Ocean including [...]
I have the best side dish where you have the side dish and sauce in one. Grilled Feta cheese with tomatoes and olive oil. You don't need any extra sauce, this is all you need. Sooo delicious (if you like Feta cheese 😉 )! I serve it with grilled fish and roasted vegetables, but you [...]
A very typical side dish in Scandinavia summertime is the summer salad. The variation of ingredients is enormous, but one common ingredient is the summer potatoes. The once we us summertime is called "Färskpotatis" and they are harvested before the potato is fully riped. The skin is therefore thin and we normally just clean it [...]
Scandinavian Simple Eating 