Dill-cured salmon

Dill-cured salmon

Dill-cured salmon is part of our Scandinavian Christmas food. My dad normally prepare the salmon every year in our family. This year, we won't celebrate Christmas together because we will spend Christmas with my husband's family.  I have therefore made the dill-cured salmon this year, following my dad's recipe. This is so easy, the toughest [...]

Gluten free quiche with salmon, kale and feta cheese

Gluten free quiche with salmon, kale and feta cheese

Quiche is very common in Sweden and I have shared my quiche with spicy sausage and zucchini here. This time I wanted to do a gluten free crust and I think it's at least as good us my original recipe. This quiche is with (wild) salmon, kale (which is in season at the moment) and Feta cheese. [...]