Beef tenderloin with Hasselback red beets, goat cheese sauce and fresh thyme

Beef tenderloin with Hasselback red beets, goat cheese sauce and fresh thyme

The Hasselback potato dish is a Swedish classic dish, which I have written about before. This time, I have used the same technique as for the potatoes, but with red beets instead. The oven baked red beets get really tender and crispy. I serve it with a perfectly grilled beef tenderloin and a creamy sauce [...]

Filled Beef Croquette with grilled potatoes, sugar snap peas and a creamy sauce

Filled Beef Croquette with grilled potatoes, sugar snap peas and a creamy sauce

Beef croquette (or ”Järpar” in Swedish) is a common autumn dish in Scandinavia. Traditionally you use ground beef, but it’s also very common with lamb, veal or chicken. When you grow up in Sweden, I’m 100% sure you have been served Beef croquettes for lunch in school. We normally serve the croquettes with mashed potatoes, [...]

Oven-Streamed Cod with bacon, sun-dried tomatoes, parsley, pressed potatoes, caramelized butter and vegetables

Oven-Streamed Cod with bacon, sun-dried tomatoes, parsley, pressed potatoes, caramelized butter and vegetables

This is a favorite fish meal for me. The salty bacon and the sun dried tomatoes add so much flavor to this dish. The potatoes are just pressed through a potatoes presser normally used when making mashed potatoes. But here, you get an airy, light potato dish which is delicious with some caramelized butter giving [...]

Grilled tenderloin with tabouli, mushrooms and mango chutney sauce

Grilled tenderloin with tabouli, mushrooms and mango chutney sauce

Sunday dinner. Or what day that works for you - dinner. My grandma always did Sunday dinner to something special. I know many cultures and families still have that tradition. I can say that we don't. Normally Saturday is the day in the week where we spend extra time in the kitchen. But that doesn't [...]

Grilled chicken skewers with summer vegetables and hummus

Grilled chicken skewers with summer vegetables and hummus

We eat a lot of potatoes during the summer. I love simple boil summer potatoes, but then preferable with herring, sour cream and chive. Otherwise I like to make something else out of the potatoes. To roast them, or a gratin or mashed potatoes. This dish is a simple dish with roasted potatoes, carrots and [...]

Grilled chicken drumsticks with roasted rosemary potatoes, fennel salad and hot yoghurt sauce

Grilled chicken drumsticks with roasted rosemary potatoes, fennel salad and hot yoghurt sauce

This is a perfect summer dish and reminds me a lot of Swedish summer with traditional Swedish "färsk potatis" (the special summer potatoes). I have roasted the potatoes in butter, garlic and fresh rosemary from my garden. The drumsticks are marinated with a rosemary and oregano marinade, which gets the saltiness from soy sauce and [...]

Fried Sheepshead fish on a green and red salad with Feta cheese

Fried Sheepshead fish on a green and red salad with Feta cheese

Don't let the name of the dish scare you. I didn't know what a Sheepshead fish was just a couple of months ago. Since some of my friends here in Florida are fish experts and are so nice and provide me with both knowledge and delicious fishes, I also get the opportunity to cook with [...]