with Anette Larsson
We all know the Spanish classical Gazpacho. This red, spicy, cold soup which is perfect to serve a warm summer day. But have you tried to make it yellow? I did, and it's delicious! What I used was yellow cherry tomatoes, yellow paprika, yellow peaches and to make sure it gets yellow - the super [...]
This is Norway to me. The Norwegian "Lefse" is a flatbread made of potatoes. It's a big part of Norwegian food heritage but still very common today. I have already told you how sporty I think the Norwegians are, and this is a perfect snack they bring to their sport events. What I love with this [...]
"Kroppkakor" or potato dumplings is a very traditional Swedish dish. When I was a kid, I got served home made potato dumplings from one of our relatives. She made the absolutely most delicious ones. She invited us for a potato dumpling party once a year and we could eat as many of her delicious dumplings [...]
During the Summer, I prefer to do really simple salads. One of the salads served often in our house at the moment is a green salad with grilled peaches. The Florida or Georgia peaches are now perfect - fresh, succulent and tasty. The sweet grilled peach is a perfect match with crispy walnuts, olives and [...]
I love fresh spring rolls! Fresh vegetables wrapped in rice paper - so simple, healthy and look how elegant. You find one of my recipes below, but of course you can replace some of the vegetables with your favorites. Just think about the different textures; e.g. crispy cucumber or carrot with a smooth avocado. You [...]
Have you ever tried a vegetarian hot dog? What was the meat replaced with? I got so inspired of a recipe I found in Sweden where the "normal" hot dog was replaced with a carrot. Doesn't sound as your cup of tea? You have to try this! It's sooo delicious! And so simple! The carrots [...]
I don't think cauliflower is the sexiest vegetable in the world. I remember when I was a kid, and my mom told me I had to eat vegetables together with my dinner. I thought cauliflower and broccoli were the worst. Today it's totally different, I love them. But I think it all depends on how [...]
