with Anette Larsson
I try to eat as much as possible in season. At the moment I love the kale that is in season here in Florida. This salad is so simple to make and taste so good. The seasoning with fresh orange make the dish so fresh. I serve it with some fresh bread or as a [...]
Chicken bites are something for the whole family or can be served as a snack/finger food at a party. Use organic chicken and flavor them as you prefer. Goodbye all bad chicken nuggets that are dripping fry oil. These, fried but not deep fried, crispy chicken bites are served with crispy potato wedges and a [...]
I actually don't cook skewers that often. But this time I decided to do it, and therefore two different skewers. One with beef "croquettes" with a spicy hint of garlic, chilli and cumin. One vegetable skewer with potatoes, zucchini, tomatoes, onion and pepper. I thought a Greek tzatziki sauce could be nice to this, but [...]
This is Norway to me. The Norwegian "Lefse" is a flatbread made of potatoes. It's a big part of Norwegian food heritage but still very common today. I have already told you how sporty I think the Norwegians are, and this is a perfect snack they bring to their sport events. What I love with this [...]
"Kroppkakor" or potato dumplings is a very traditional Swedish dish. When I was a kid, I got served home made potato dumplings from one of our relatives. She made the absolutely most delicious ones. She invited us for a potato dumpling party once a year and we could eat as many of her delicious dumplings [...]
A very typical side dish in Scandinavia summertime is the summer salad. The variation of ingredients is enormous, but one common ingredient is the summer potatoes. The once we us summertime is called "Färskpotatis" and they are harvested before the potato is fully riped. The skin is therefore thin and we normally just clean it [...]
This is my new favorite side dish! So simple and so good! Ingredients (4 pers): 1 lb potatoes 15 oz chickpeas 3 tbs olive oil salt and pepper Pre heat the oven to 425ÂşF. Wash the potatoes but if possible, keep the peel which make them more crispy. Cut the potatoes in same size slices. [...]
I normally do sweet potatoes fries, which I love. But something that also is really good is baked sweet potatoes. You can't fail when preparing this, it bakes itself in the oven. I normally serve it together with a green salad, grilled fish/meat/vegetables or just eat it as it is. You don't have to serve [...]
A delicious all-in-one packet! This dish is just so good. And easy to prepare. You place all ingredients you like in tinfoil and put it on the grill or in the oven. You can't go wrong! In this recipe I have added all ingredients I like, and I think add something special to the dish. [...]
I posted my grandma's meatball recipe a couple of months ago (you find it here). I have followers who asked for the typical Swedish meatball dish. Here it is! The most traditional combination with meatballs is with mashed potatoes, a salty creamy sauce based on all the tastes coming from the meatball gravy and then [...]
Scandinavian Simple Eating 